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French Toast served with Banana Cinnamon Syrup

By January 20, 2020Breakfast, Recipes
AuthorkrisadminDifficultyBeginner

Yields1 Serving
Prep Time5 minsCook Time10 minsTotal Time15 mins
 1 Egg
 1 tsp vamilla extract
 1 tsp powdered cinnamon
 ¼ cup milk
 4 slices bread Directions
1

Beat egg, vanilla and cinnamon in shallow dish. Stir in milk.

2

Dip bread in egg mixture, turning to coat both sides evenly.

3

Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides.

Ingredients

 1 Egg
 1 tsp vamilla extract
 1 tsp powdered cinnamon
 ¼ cup milk
 4 slices bread Directions

Directions

1

Beat egg, vanilla and cinnamon in shallow dish. Stir in milk.

2

Dip bread in egg mixture, turning to coat both sides evenly.

3

Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides.

French Toast served with Banana Cinnamon Syrup

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