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Hi-Lo GUAVA JELLY GLAZE FOR BAKE HAM

By January 20, 2020February 26th, 2020Lunch, Recipes
AuthoradminDifficultyIntermediate

Yields1 Serving
Prep Time10 minsCook Time5 minsTotal Time15 mins
 1 cup Hi-Lo Guava jelly
 2 tbsp dark brown sugar
 1 tbsp prepared mustard
 ¼ cup white wine or lemon juice
 1 catsup
 ¼ tsp cloves
1

Rinse ham and put into baking pan. Mix above ingredients ( It makes 2 cups.)

2

Score top of ham and baste with glaze.

3

Bake in 350 degree oven, 15 minutes per pound.

4

Baste every 20 to 30 minutes with glaze.

Ingredients

 1 cup Hi-Lo Guava jelly
 2 tbsp dark brown sugar
 1 tbsp prepared mustard
 ¼ cup white wine or lemon juice
 1 catsup
 ¼ tsp cloves

Directions

1

Rinse ham and put into baking pan. Mix above ingredients ( It makes 2 cups.)

2

Score top of ham and baste with glaze.

3

Bake in 350 degree oven, 15 minutes per pound.

4

Baste every 20 to 30 minutes with glaze.

Hi-Lo GUAVA JELLY GLAZE FOR BAKE HAM

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